Thursday February 12, 2009
Aloha Vintner !
Happy Celebration of Love Day!
In the spirit of LOVE... :)
"When there is plenty of wine, sorrow and worry take wing." ~ Ovid, "The Art of Love" (c. A.D. 8)
We've got some SWEET new things, so keep on lookin' on...
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btw, did you see our ad in the Honolulu Weekly? =)
(we think its a new tagline... let us know what you think!)
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The Limited Edition Pre-Order Special...
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As we said in the last email... Our first two Limiteds are from New Zealand, a sumptious Merlot & Gewurztraminer!
The NZ Merlot is medium with a soft supple fruity palate of boysenberry, plums, rip black cherries and light warm oak.
The NZ Gewurzt is super fragrant, with heady aromatic intensity and ample luscious fruit.
Our 3rd is a South African Cabernet Sauvignon. Tasting notes indicate its dense, heavy and concentrated with deep blackberry and abundant tannins.
OK, so HERE'S THE DEAL!
Since we won't have any available to taste for 2 more whole months, we've got a special deal for our regulars and the adventurous, who KNOW they LOVE our wines, and who, like Shannon, when asked what your favorite is, generally say "whatever's in my glass!"...
If you Pre-Order the wine now and pay for it by February 25th, you'll get $50 OFF the barrel!! This only applies to the 3 NEW Limiteds: NZ Merlot, NZ Gewurztraminer, & So.African Cabernet.
They'll be ready to bottle by mid-end of April, & we can either leave it open, or schedule when you place your order. Easy!
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(new stuff) Vinturi, and Jade Chocolates!
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We've got some HOT new items in you have to check out.
If you're looking for a little knick-knack or sumthin-sumthin to give to or share with your sweethearts or your sweet friends,
you GOTTA get 'um.
(or wine. there's always wine...)
JADE CHOCOLATES, handmade in San Francisco. YUM!
There's Genmai (milk chocolate with roasted brown rice and green-jasmine tea!), Orient Espresso (milk/dark cocoa with espresso and cardamom), Dragon's Breath (dark with roasted sesame seeds, lapsang souchang and red chili), & Mahal (dark with coconut, cinnamon and ylang ylang).
The VINTURI.
Everyone asked for it. We had to add it. So for all you who were looking for where to get 'em - We Got 'Um!
Force us, & we'll try it out with you. Darn.
The MENU.
I don't know if its 'men-yoo', or 'muh-noo'. It looked cool. It aerates as it pours. Its Scandinavian. We had to try it out too.
Which involves ample repeated taste comparisons.
Which involves few complaints.
These are all GREAT GIFT IDEAS! It'll be less than dinner. AND you can take it home. Which is where you wanna be anyway. :) aka - See the ad above. Make me wine!
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Of Course as always, if you'd like to schedule a tasting, arrange your bottling, or just say hello...
738-0738, anytime! We're on hand Monday through Saturday, 11am-ish to 9pm-ish. (Hey, we're wine drinkers!)
or of course you can always reach out by email, info@winetheexperience.com.
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"Wine experts are of two kinds, gastronomic and intellectual, distinguishable according to whether, on the sight of a bottle they reach for their glass or their glasses." ~~ Thomas McKeown
We look forward to seein y'all at the store!
AND HAPPY VALENTINE'S DAY!!!
Aloha,
Shannon, the Wine The Experience crew, and Maka.
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